my first food blog
3 Tb. olive oil, divided 2 lbs stew meat, trimmed of any excess fat 2 Tb. cream sherry 4 carrots, diced 3 stalks of celery, diced 1 medium onion, diced 1 bunch of green onions, rinse and chop the white and light green parts only…
1 lb. ground beef 1 package of taco seasoning 1/2 cup onion, finely chopped 1/2 cup prepared salsa 1 can (or pouch) of red enchilada sauce (I prefer Frontera Red Chile Enchilada Sauce in the pouch) 2 1/2 cups of shredded colby jack cheese Flour…