my first food blog
1/2 lb of bacon, thick cut, chopped 2 lbs. ground beef 1 yellow pepper, remove stem, seeds and ribs, dice 1 large red onion, peel and dice 4 jalapeño peppers, remove stems, seeds and ribs, dice 1 tsp. minced garlic 1 bottle of beer (12 oz),…
Preheat oven to 350 degrees. 1 cup butter 1 cup creamy peanut butter 1 cup white sugar 1 cup brown sugar 2 eggs 1 cup flour 1 tsp. baking soda 1/2 tsp. baking powder 1/2 tsp. salt 1 cup coconut flakes, sweetened 1 cup semi-sweet…
3 ripe bananas, mashed 1/2 cup sour cream 1/2 tsp vanilla 1 egg 1/2 cup chopped pecans 1 1/2 cups of flour 1 tsp. baking soda 1/2 tsp. salt 3/4 cup sugar 1/2 tsp cinnamon Preheat oven to 350 degrees Grease a loaf pan and…
16 oz of sour cream (I prefer Daisy brand as it is a little thicker) 8 oz cottage cheese (I prefer Michigan Brand small curd) 2 Tb. mayo 1 tsp. worcestershire sauce 1 Tb. prepared horseradish 1 package (1 oz) of Hidden Valley Ranch salad…
Frozen Italian Style Meatballs (I like Casa brand, found at Sam’s Club) – approximately 25-30 meatballs Olive oil – 1-2 Tb 2 cups beef stock (I prefer Kitchen Basics) 1 packet of Beef Flavor Booster (optional) 2 tsp. dried oregano 2 tsp. dried basil 2…
2 heads of Boston (bib) lettuce, washed and chopped 2 pears, sliced (I used an Anjou pear with redish skin to add some color to the salad) 1/2 cup of roasted, salted pecans 4 oz. goat cheese, crumbled salt and pepper to taste Top…
6 eggs 1/4 cup of mayonnaise 1 tsp. yellow mustard 1 tsp. white vinegar 1/4 teaspoon salt dash of pepper Smoked paprika, garnish Cover eggs with water in a medium saucepan. Bring water to a boil. Turn off the heat and cover the pan for…
2 tubes of Pillsbury Crescent Recipe Creations Seamless Dough Sheets (or Pillsbury Original Crescents) 6 slices of mozzerella cheese 6 slices of swiss cheese 6 slices of sharp cheddar cheese 6 slices of muenster cheese 1 block of cream cheese, softened 1 egg, beaten garlic…
2 Tb. olive oil 1 medium onion, chopped 2 cloves of garlic, minced 2 medium carrots, chopped 3 celery ribs, chopped 1 Tb. dried thyme 2 bay leafs 2 (32 oz) boxes of chicken stock (I prefer Kitchen Basics) 8 oz. extra thick egg noodles…
1 package of Vanilla CandiQuik 2 Tb. creamy peanut butter 1 medium size bag of M&M candies (assorted colors, or customize based on the season/holiday) 1 cup cocktail peanuts or cashews 1 cup of rice krispie cereal 1 cup of mini marshmallows Lay out sheets…
1 – 30-32 oz bag of frozen tater tots 8 eggs 1 cup milk 1 package Hillshire Farms Smoked Sausage (13.9 oz) 1/2 cup diced onion 1 tsp. onion powder 1 tsp. garlic powder 3 cups colby jack shredded cheese, divided salt and pepper In…
2 lbs. ground beef 1 zucchini, grated 2 large carrots, grated 1 onion, peeled and finely diced 2 cloves of garlic, minced 3 Tbs. chili powder 2 tsp. ground cumin 1 Tb. coriander salt and pepper 1/2 cup beef stock 1/2 cup of dark or…
Meatballs: 1 lb. ground pork 1 lb. ground beef 1 1/2 cups of seasoned bread crumbs (I like to use artisan bread crumbs from Stone House Bread) 1 cup freshly grated parmesan cheese 1 Tb. of Gourmet Garden Italian Herbs stir-in-paste (if you can’t find…
3 cups of fresh broccoli florets, steamed 3 cups of cooked chicken breasts, cut into cubes 3 cups of shredded cheddar cheese, divided 1 tube of Ritz crackers 6 Tbs. of melted butter 2 tsps. poppy seeds SAUCE: 1/3 cup butter, melted 1/4 cup corn…
2 lb rump roast, or eye of the round 1 cups of beef stock (I prefer Kitchen Basics) 6 oz of dark, rich beer (you can really change the taste of this french dip depending on what beer you choose for this) 1 medium onion,…