Easy Blue Cheese Coleslaw

1 medium head of green cabbage, outer leaved removed, cored, thinly sliced and chopped

3/4 cup white vinegar

3/4 cup mayo

3/4 cup sour cream

2 tsp prepared horseradish

1/2 teaspoon salt

1/2 teaspoon freshly ground pepper

1/4 teaspoon smoked paprika

1/2 cup crumbled blue cheese

Mix together all ingredients in large bowl. Store in an air tight container.